Food Cooking, Baking, and Serving Equipment
Federal Supply Class (FSC: 7310
NATO Supply Classification Class (NSC): 7310
Group Description: Food Preparation and Serving Equipment
Federal Supply Group (FSG): 73
NATO Supply Classification Group (NSG): 73
Page 1 of 76
Includes Warming and/or Chilling Tables, Stationary and Portable; Serving Carts; Field and Mobile Baking Ovens; Toasters; Waffle Irons; Grills; Special Aircraft, Marine, and Railway Type Food Cooking Equipment; Utensils with Integral Heating Units; Cafeteria Type Display Cases and Showcases; Soda Fountains; Milk, Soda, and/or Ice Cream Dispensers; Cold Food Counters; Combination Heated-Refrigerated Food Serving Equipment; Carbonators; and other types of refrigerated food serving and display equipment commonly used in cafeterias, mess hall kitchens, and the like.
Excludes Carts other than Serving; Commissary or Food Store Type Refrigeration Equipment; Commercial Household, or Professional and Scientific Refrigerators; Drinking Fountains; (see Class 4110 for items excluded from Class 7310).
Additional Information for Food Cooking, Baking, and Serving Equipment
NATO Supply Class 7310 is a classification within NATO Supply Group 73, which is dedicated to Food Preparation And Serving Equipment.
Specifically, NATO Supply Class 7310 focuses on Food Cooking, Baking, And Serving Equipment. This class includes a wide range of equipment used in the preparation, cooking, baking, and serving of food.
Some examples of items that fall under this class include ovens, stoves, grills, fryers, steamers, toasters, food warmers, food processors, mixers, blenders, slicers, and various types of serving equipment such as trays, platters, and utensils.
These items are essential for food service establishments such as restaurants, cafeterias, catering companies, and military mess halls. They are designed to meet the specific requirements and standards set by NATO for food preparation and serving in military operations and facilities.
It is important to note that the classification system used by NATO helps to standardize the identification and categorization of goods and equipment for military purposes. This allows for efficient procurement, logistics, and interoperability among NATO member countries.
NSN by Country
Frequently Asked Questions(FAQ) for Federal Supply Class 7310
- What is Federal Supply Class 7310?
- FSC 7310 is the Federal Supply Class(formally known as NATO Supply Classification Class NSC 7310) in the USA for supply items codified in the category of Food Cooking, Baking, and Serving Equipment.
- What is NATO Supply Classification Class 7310?
- NSC 7310 is the NATO Supply Classification Class (also known as Federal Supply Class FSC 7310 in the USA) for supply items codified in the category of Food Cooking, Baking, and Serving Equipment.
- Which Federal Supply Group is FSC 7310 in?
- FSC 7310 is in Federal Supply Group(FSG) 73 which contains .
- Which NATO Supply Classification Group is NSC 7310 in?
- NSC 7310 is in NATO Supply Classification Group(NSG) 73 which contains .
Supply Items Included in Federal Supply Class 7310
- What is a Mechanically Refrigerated Display Case? 106 Items
- A Mechanically Refrigerated Display Case (DISPLAY CASE,MECHANICALLY REFRIGERATED) is an insulated inclosure, complete or partial, designed for mechanical cooling and for use in establishments dispensing food and/or other perishable products. It is intended primarily for the refrigerated display of products and may include evaporators and/or condensing unit, and/or storage facilities. Excludes REFRIGERATOR-FREEZER, MECHANICAL, FOOD: REFRIGERATOR, MECHANICAL, FOOD; and FREEZER, MECHANICAL, FOOD.
- Waffle Iron,Electric 11 Items
- Hot Plate,Electric 498 Items
- Range,Gas 1258 Items
- What is an Electric Grill? 63 Items
- An Electric Grill (GRILL,ELECTRIC) is a two-piece utensil consisting of a top and base which are fastened together by expansion-type hinges. The utensil is generally used for toasting sandwiches, but can be used as a small grill for cooking meat, and the like.
- What is an Electric Toaster? 303 Items
- An Electric Toaster (TOASTER,ELECTRIC) is an electrically operated unit designed specifically to toast bread. It may be either the intermittent or continuous type. The continuous type is equipped with an electric motor for operating the bread conveyor racks.
- What is a Liquid Cream Dispenser? 13 Items
- A Liquid Cream Dispenser (DISPENSER,CREAM,LIQUID) is a device which mechanically ejects a predetermined quantity of cream.
- What is a Single Coffee Urn? 243 Items
- A Single Coffee Urn (URN,COFFEE,SINGLE) is a single, self-inclosed unit designed to brew coffee in large quantities by the leaching process. The urn may be constructed without water jacket, with water jacket requiring water heated from external source, or with water jacket and integral heating coil or element for heating the water. Excludes COFFEE MAKER, PERCOLATOR.
- What is a Twin Coffee Urn? 113 Items
- A Twin Coffee Urn (URN,COFFEE,TWIN) is a single, self-inclosed unit consisting of dual coffee urns with integral water jacket and heating coil or element designed to brew coffee in large quantities by the leaching process. Excludes COFFEE MAKER, PERCOLATOR.
- Hot Plate,Gas 18 Items
- What is a Battery Coffee Urn? 47 Items
- A Battery Coffee Urn (URN,COFFEE,BATTERY) is two or more interconnected units designed for brewing coffee in large quantities by the leaching process. May consist of one hot water urn and one or more coffee urns either with water jacket requiring water heated from external source or with water jacket and integral heating coil or element for heating the water. Excludes COFFEE MAKER, PERCOLATOR.
- What is a Self-Heating Griddle? 646 Items
- A Self-Heating Griddle (GRIDDLE,SELF-HEATING) is a unit designed to fry foods which are placed in direct contact with a flat plate surface heated by integral heating elements or burners. Excludes GRIDDLE PLATE.
- What is a Deck Baking Oven? 166 Items
- A Deck Baking Oven (OVEN,BAKING,DECK) is a deck type oven with baking spaces not over 9 inches high.
- What is a Deck Baking And Roasting Oven? 401 Items
- A Deck Baking And Roasting Oven (OVEN,BAKING AND ROASTING,DECK) is a deck type oven having one or more baking spaces over 9 inches high.
- What is an Electric Warming Oven? 130 Items
- An Electric Warming Oven (OVEN,WARMING,ELECTRIC) is an insulated oven designed with cabinet or swingtype doors, having an electric heating element to maintain a maximum temperature of approximately 250 degrees Fahrenheit (121.11 degrees Celsius), for warming foods to, and maintaining them at, a serving temperature. The insulated oven may contain drawers into which are placed rolls, buns, individual servings, and the like.
- What is a Steam Cooker? 276 Items
- A Steam Cooker (COOKER,STEAM) is a unit having one or more steam tight compartments into which food is placed within a metal basket for cooking in direct steam. The units are constructed to operate from a self-contained steam generator or from a remote steam supply system. Excludes PRESSURE COOKER.
- Bakery Oven,Trailer Mounted 18 Items
- What is a Steam Table? 121 Items
- A Steam Table is an item with openings for food containers, such as pans, insets, and tureens. Keeps food warm while serving. May include a heating device.
- What is a Bain-Marie Pot? 26 Items
- A Bain-Marie Pot (POT,BAIN-MARIE) is a receptacle for cooked food, which is placed in an open tank of hot water to retain heat prior to serving. Excludes PAN, STEAM TABLE.
- What is a Steam Table Pan? 219 Items
- A Steam Table Pan (PAN,STEAM TABLE) is a rectangular or round utensil designed to be inserted into a steam table top opening, and the like, for serving food therefrom.
- What is a Deep Fat Fryer? 517 Items
- A Deep Fat Fryer (FRYER,DEEP FAT) is a unit constructed of metal, designed to heat fats or oils in a reservoir to a degree sufficient to fry vegetables and meats submerged therein, by an integral heating unit.
- What is a Gasoline Burner Stove? 66 Items
- A Gasoline Burner Stove (STOVE,GASOLINE BURNER) is see also FIRE POT, LIQUID FUEL.
- What is a Steam Jacketed Kettle? 582 Items
- A Steam Jacketed Kettle (KETTLE,STEAM JACKETED) is a unit comprised of an inner container and a shell (outer container), so constructed as to confine the free flow of steam between the inner container and the shell. The unit may have a cylindrical inner container with a hemispherical bottom shell, or a hemispherical inner container and a shell. It is equipped with an integral support frame or an independent support frame.
- Range,Electric 1656 Items
- What is a Percolator Coffee Maker? 38 Items
- A Percolator Coffee Maker (COFFEE MAKER,PERCOLATOR) is a coffee brewing device composed of a pot with a handle and a pouring lip, spout or spigot, a lid, and a perforated inner basket for holding ground coffee. It may include an integral electric heating element. Does not include URN, COFFEE (as modified); COFFEEPOT, SERVING; COFFEE BOILER and COFFEE MAKER, VACUUM.
- What is a Bain-Marie? 65 Items
- A Bain-Marie is an open rectangular tank designed to hold hot water. It is used to keep utensils containing cooked food at a proper temperature until placed on a serving or steam table, or otherwise used. Does not include STEAM TABLE.
- Broiler,Electric 96 Items
- Broiler-Toaster-Griddle,Gas Fired 19 Items
- What is a Gasoline Field Range Outfit Burner Unit? 20 Items
- A Gasoline Field Range Outfit Burner Unit (BURNER UNIT,GASOLINE FIELD RANGE OUTFIT) is an assembled unit, consisting of a generator, burner assembly, air and fuel tanks, controls, instruments and other related components, all mounted in a frame, and used specifically as the firing unit of a RANGE OUTFIT, FIELD, GASOLINE.
- What is a Gasoline Field Range Conversion Burner Kit? 12 Items
- A Gasoline Field Range Conversion Burner Kit (BURNER KIT,GASOLINE FIELD RANGE CONVERSION) is a burner with spare parts, designed to use diesel or lighter fuel oils. It is specifically designed to replace the burner unit of a gasoline field range.
- Filter,Coffee Urn 140 Items
- What is a Steam Table Pan Cover? 54 Items
- A Steam Table Pan Cover (COVER,STEAM TABLE PAN) is an item designed to cover a PAN, STEAM TABLE.
- What is a Bulk Food Service Truck And Chest? 15 Items
- A Bulk Food Service Truck And Chest (TRUCK AND CHEST,BULK FOOD SERVICE) is a hand propelled vehicle consisting of a chassis, platform, portable food chest(s), with or without insert cans; for the conveyance of food.
- What is a Dough Proofing Cabinet? 18 Items
- A Dough Proofing Cabinet (CABINET,DOUGH PROOFING) is an inclosure into which pans of dough are placed for proofing prior to baking. The pans are held by either shelves or side runners fitted to the cabinet. See also DOUGH PROOFING BOX. Excludes CABINET, DOUGH INTERMEDIATE PROOFING.
- What is a Soda Fountain? 14 Items
- A Soda Fountain is a cabinet of sheet metal with stainless or enameled portions, having facilities for syrup containers and their dispensing pumps. It may contain one or more sinks, and one or more storage compartments. It may also have dippers, spoons, and other equipment necessary for the dispensing of soda fountain products.
- What is a Steam Heated Food Warming Cabinet? 22 Items
- A Steam Heated Food Warming Cabinet (CABINET,FOOD WARMING,STEAM HEATED) is an enclosure which is capable of being heated in order to keep food warm. See also CABINET, FOOD WARMING, ELECTRICALLY HEATED.
- What is an Electric Liquid Hot Cup? 40 Items
- An Electric Liquid Hot Cup (HOT CUP,LIQUID,ELECTRIC) is a cup-like unit having an inclosed and sealed electric heating element. It is fitted with an insulated handle and prong type electric connection. It does not include exposed heating element type items. It is used to heat liquids such as hot chocolate drinks, and soups.
- What is a Deck Baking And Roasting Oven Burner Lighter? 13 Items
- A Deck Baking And Roasting Oven Burner Lighter (LIGHTER,DECK BAKING AND ROASTING OVEN BURNER) is an item which is used for lighting the gasoline burner of an OVEN, BAKING AND ROASTING, DECK.
- Teakettle,Electric 138 Items
- What is a Mechanically Refrigerated Cold Food Counter? 226 Items
- A Mechanically Refrigerated Cold Food Counter (COLD FOOD COUNTER,MECHANICALLY REFRIGERATED) is a unit of cafeteria food service line. The counter has a recessed opening designed to hold food under refrigeration for display, selection, and/or self-service. It may be furnished with pan inserts and/or tray rail.
- What is a Baking And Roasting Revolving Tray Oven? 42 Items
- A Baking And Roasting Revolving Tray Oven (OVEN,REVOLVING TRAY,BAKING AND ROASTING) is an oven having trays suspended from a moving reel type mechanism. It may have a steam injection system. Excludes ovens having baking and roasting compartments.
- What is a Nonimmersion Type Electrical Heating Element? 202 Items
- A Nonimmersion Type Electrical Heating Element (HEATING ELEMENT,ELECTRICAL,NONIMMERSION TYPE) is an electrical device in the form of a resistor consisting of a resistance wire, an insulating material, and may be sheathed. Includes infrared elements. It is designed to transform electrical current into heat. It may include an automatic control to regulate the amount of heat generated.
- Stove,Kerosene Burner 32 Items
- Broiler,Gas 17 Items
- What is an Alcohol Fuel Stove? 15 Items
- An Alcohol Fuel Stove (STOVE,ALCOHOL FUEL) is a portable or fixed apparatus that burns alcohol as a fuel to provide heat. It may be designed as a collapsible open unit. Includes stoves designed to burn liquid, jellied, or tablet forms of alcohol fuel.
- What is a Mechanically Cooled Beverage Dispenser? 130 Items
- A Mechanically Cooled Beverage Dispenser (DISPENSER,BEVERAGE,MECHANICALLY COOLED) is an electrically-operated item designed to mix, cool and dispense carbonated and/or non-carbonated beverages. It may have one or more containers designed to afford continuous visual indication of beverage being dispensed. The item may be equipped with an agitation system for pulpy fruit juices, and may have an aeration system for non-foaming beverages.
- What is a Frying Basket? 64 Items
- A Frying Basket (BASKET,FRYING) is a removable self-draining wire mesh, perforated or similar constructed metal container. It is designed to fit into a deep fat fryer and is normally used to hold food for frying.
- What is a Charcoal Grill? 11 Items
- A Charcoal Grill (GRILL,CHARCOAL) is a framework of parallel metal rods, bars, or similar type grating on which food is cooked over an open charcoal fire. Excludes oven type grilles fitted in or on adrip pan, tray, or similar devices; and GRILL, ELECTRIC. See also GRIDDLE PLATE.
- What is a Microwave Oven? 993 Items
- A Microwave Oven (OVEN,MICROWAVE) is an oven that uses ultra high frequency electromagnetic radiation for heating or cooking the food.
- What is a Tea Urn? 41 Items
- A Tea Urn (URN,TEA) is a single insulated container designed to brew tea in large quantities. It does not have an element for internal heating.
- What is a Galley Subassembly? 76 Items
- A Galley Subassembly is two or more different types of items having a common mounting or mounted on each other, which together form a portion of the food preparation area in a vessel or aircraft, but which in itself is not a complete functioning item and cannot be assigned a more definite item name. Excludes GALLEY, TYPE STORAGE.
- What is a Hot Beverage Dispenser? 40 Items
- A Hot Beverage Dispenser (DISPENSER,HOT BEVERAGE) is an electrically operated item designed to mix, heat and dispense liquid for drinking. It holds chocolate flavored mix, instant coffee and the like, and may include provisions for adding powders to sweeten or lighten the drink.
- What is a Galley Compartment Door? 59 Items
- A Galley Compartment Door (DOOR,GALLEY COMPARTMENT) is a rigid item of various shapes used to cover any of the openings that are a part of the food preparation/storage area of a ship or aircraft. It may be made of metal, plastic or other suitable materila, and include attached hardware.
- What is an Oven Rack? 58 Items
- An Oven Rack (RACK,OVEN) is a framework which is placed inside an oven to hold pans or trays of food. It is designed to allow for total circulation of heat to promote uniform temperature for cooking.
- What is a Food Service Truck? 161 Items
- A Food Service Truck (TRUCK,FOOD SERVICE) is a unique non-powered, wheeled, compartmented vehicle designed for centralized food service systems to deliver trays/dishes of hot or cold food, or to deliver bulk hot or cold food from the preparation area to floor kitchens, cafeteria lines or other serving areas. It may have built in beverage dispensers, and may be electrically heated and/or mechanically or electrically refrigerated.
- What is an Electrically Heated Food Warming Cabinet? 215 Items
- An Electrically Heated Food Warming Cabinet (CABINET,FOOD WARMING,ELECTRICALLY HEATED) is an item which is capable of being heated to a temperature between 70 and 85 degrees Celsius. It is used to keep food warm.
- What is a Hot Water Dispenser? 48 Items
- A Hot Water Dispenser (DISPENSER,HOT WATER) is a self-contained item consisting of a water tank, electric heating element and faucet for economical dispensing of small amounts of hot water for beverage use.
- What is an Automatic Coffee Maker? 271 Items
- An Automatic Coffee Maker (COFFEE MAKER,AUTOMATIC) is an item with a thermostatically controlled heated tank to dispense hot water; decanters to hold the coffee; and a brewing cartridge. Water dispensing system may be manual or automatic with water hook-up. Excludes COFFEE MAKER, DRIP; COFFEE MAKER, PERCOLATOR; and COFFEE MAKER, VACUUM.
- What is a Pantry Shelf? 31 Items
- A Pantry Shelf (SHELF,PANTRY) is an item whose thickness is smaller in its relationship to length and width. It is designed to provide a horizontal working surface on a GALLEY SUBASSEMBLY, or it is mounted to the sidewall if there is no subassembly. May include or may have provisions for attaching scullery sink, hot plates and the like.
- What is a Portable Stove Fuel Tank? 32 Items
- A Portable Stove Fuel Tank (TANK,FUEL,PORTABLE STOVE) is an item designed to contain liquid fuel such as kerosene, gasoline and the like for portable field/camping type stoves. It may or may not have an integral, manually operated air pump to pressurize the contents. Excludes TANK LIQUID STORAGE; TANK LIQUID GAS and CYLINDER, COMPRESSED GAS.
- What is a Gas Cooking Grill? 19 Items
- A Gas Cooking Grill (GRILL,COOKING,GAS) is a skeletal frame or similar type grating on which food is cooked utilizing a gaseous fuel to produce heat.
- What is a Food Cooking And Serving Equipment Stand? 82 Items
- A Food Cooking And Serving Equipment Stand (STAND,FOOD COOKING AND SERVING EQUIPMENT) is a stand designed to accommodate various types of food preparation and serving equipment. It may be open or cabinet type.
- What is a Water And Ration Heater? 21 Items
- A Water And Ration Heater (HEATER,WATER AND RATION) is an item designed for heating liquids and meal components using a vehicle's electrical system for power.
- What is a Hot Food Table? 37 Items
- A Hot Food Table (TABLE,HOT FOOD) is a non-stationary unit with heated compartments that accommodate specified sizes of food pans. It may have quick disconnect utility hookups.
- What is a Portable Propane Stove? 34 Items
- A Portable Propane Stove (STOVE,PROPANE,PORTABLE) is an apparatus that burns a compressed gas as a fuel to provide heat. It is designed as a collapsible open unit.
- What is a Food Preparation Device Propane Burner? 15 Items
- A Food Preparation Device Propane Burner (BURNER,PROPANE,FOOD PREPARATION DEVICE) is an item which burns propane to produce heat under a grill plate, oven, or others, and usually put into a food preparation device. Excludes: BURNER, GAS, HEATING and BURNER, GAS, LABORATORY.
- What is an Electric Frying Pan? 44 Items
- An Electric Frying Pan (PAN,FRYING,ELECTRIC) is a pan having a maximum vertical depth of less than 83 millimeters (3-1/4 inches), with an integral heating element.
- What is a Multi-Fuel Burner Stove? 39 Items
- A Multi-Fuel Burner Stove (STOVE,MULTI-FUEL BURNER) is a portable or fixed apparatus, that is primarily used for cooking or heating subsistence items. It is capable of burning several different types and/or forms of fuels. For single fuel burners, see STOVE, as modified.
- What is a Portable Baking And Roasting Oven? 60 Items
- A Portable Baking And Roasting Oven (OVEN,BAKING AND ROASTING,PORTABLE) is a portable, counter type, single compartmented oven, may be electrical, liquid fuel, or gas operated.
- What is a Mechanically Cooled Bulk Milk Dispenser? 59 Items
- A Mechanically Cooled Bulk Milk Dispenser (DISPENSER,BULK MILK,MECHANICALLY COOLED) is an item specifically designed to eject predetermined quantities of milk, when manually actuated. It may include disposable milk containers.
- What is a Coffee Maker Decanter? 13 Items
- A Coffee Maker Decanter (DECANTER,COFFEE MAKER) is a pot used on specific coffee machines for transfer of coffee from machine to cup. Not used for table top service. Excludes COFFEE MAKER DRIP; COFFEE MAKER, PERCOLATOR: COFFEE BOILER, AND COFFEE MAKER, VACUUM.
Stock Items From Supply Class 7310 Page 1of 76
- MIL-PRF-44485
- RNCC: 4 | RNVC: 1 | DAC: E
- HA4503
- RNCC: 3 | RNVC: 9 | DAC: 3
- SKMAJ3/C4
- RNCC: 5 | RNVC: 9 | DAC: E
- 770118
- RNCC: 5 | RNVC: 9 | DAC: 5
- RB-625
- RNCC: 3 | RNVC: 2 | DAC: 6
- 731015E059314
- RNCC: 5 | RNVC: 9 | DAC: 5
- DN 100
- RNCC: 2 | RNVC: 1 | DAC: 3
- C0MM631016020021
- RNCC: 3 | RNVC: 2 | DAC: 1
- 510X30X3 CM
- RNCC: 2 | RNVC: 1 | DAC: 3
- HE67010MOD1
- RNCC: 3 | RNVC: 2 | DAC: 2
- MO6960.21
- RNCC: 2 | RNVC: 1 | DAC: 3
- NFT/4GLR
- RNCC: 5 | RNVC: 9 | DAC: 5
- 25165
- RNCC: 6 | RNVC: 9 | DAC: 9
- 85 01 08 08
- RNCC: 5 | RNVC: 2 | DAC: 6