Includes Knives; Forks; Spoons; Hunting Knives.
Additional Information for Cutlery and Flatware
NATO Supply Class 7340 is a classification within NATO Supply Group 73, which is dedicated to Food Preparation And Serving Equipment.
Specifically, NATO Supply Class 7340 focuses on Cutlery And Flatware. Cutlery refers to various types of knives, forks, and spoons used for eating and serving food. Flatware, on the other hand, includes utensils such as serving spoons, ladles, and tongs.
This classification is important within the NATO supply system as it helps to categorize and standardize the procurement and distribution of cutlery and flatware for military purposes. It ensures that NATO member countries have access to the necessary equipment for food preparation and serving during military operations, exercises, and other related activities.
By having a specific supply class for cutlery and flatware, NATO can effectively manage the inventory, maintenance, and replacement of these essential items. It also allows for easier coordination and interoperability among member nations when it comes to food service operations.
Overall, NATO Supply Class 7340 plays a crucial role in ensuring that military personnel have the necessary tools for food preparation and serving, promoting efficiency and effectiveness in the field.
NSN by Country
Frequently Asked Questions(FAQ) for Federal Supply Class 7340
- What is Federal Supply Class 7340?
- FSC 7340 is the Federal Supply Class(formally known as NATO Supply Classification Class NSC 7340) in the USA for supply items codified in the category of Cutlery and Flatware.
- What is NATO Supply Classification Class 7340?
- NSC 7340 is the NATO Supply Classification Class (also known as Federal Supply Class FSC 7340 in the USA) for supply items codified in the category of Cutlery and Flatware.
- Which Federal Supply Group is FSC 7340 in?
- FSC 7340 is in Federal Supply Group(FSG) 73 which contains .
- Which NATO Supply Classification Group is NSC 7340 in?
- NSC 7340 is in NATO Supply Classification Group(NSG) 73 which contains .
Supply Items Included in Federal Supply Class 7340
- Fork,Dessert 94 Items
- Fork,Pickle 14 Items
- Fork,Picnic 28 Items
- Fork,Salad 25 Items
- Fork,Seafood 53 Items
- Fork,Table 236 Items
- Ladle,Gravy,Table 26 Items
- Ladle,Sauce,Table 31 Items
- Ladle,Soup,Table 40 Items
- Spoon,Bouillon 13 Items
- Spoon,Demitasse 87 Items
- Spoon,Dessert 101 Items
- Spoon,Field Mess 16 Items
- Spoon,Iced Tea 12 Items
- Spoon,Picnic 32 Items
- Spoon,Soup 70 Items
- Spoon,Sugar 17 Items
- Spoon,Table 173 Items
- Spoon,Tea 133 Items
- Knife,Butcher's 111 Items
- What is a Mincing And Chopping Knife? 18 Items
- A Mincing And Chopping Knife (KNIFE,MINCING AND CHOPPING) is an item with a handle, having a blade or blades for hand chopping or mincing food. The blade(s) are curved on chopping edge to permit a rocking action.
- Fork,Food Preparation 103 Items
- Spoon,Food Service 143 Items
- Knife,Hunting 65 Items
- What is a Pie And Cake Server? 31 Items
- A Pie And Cake Server (SERVER,PIE AND CAKE) is an item used to cut and serve pie or cake. It is usually trowel shaped.
- Knife,Butter 36 Items
- Knife,Dessert 65 Items
- Knife,Picnic 28 Items
- Knife,Steak,Table 27 Items
- Knife,Table 218 Items
- Knife,Boning 65 Items
- Knife,Cook's 174 Items
- Knife,Grapefruit 17 Items
- Knife,Paring 43 Items
- Knife,Skinning 13 Items
- Knife,Steak,Scimitar 13 Items
- What is a Slicing Knife? 130 Items
- A Slicing Knife (KNIFE,SLICING) is includes hand held kitchen knives used for slicing food products, both powered and nonpowered. Excludes knife blades for kitchen slicing machines.
- What is a Beverage Stirring Stick? 11 Items
- A Beverage Stirring Stick (STIRRING STICK,BEVERAGE) is a stick or a narrow paddlelike item of various lengths used in lieu of a spoon for mixing hot or cold drinks. Excludes PADDLE, FOOD STIRRING. See also DEPRESSOR, TONGUE (as modified) and SPOON, PICNIC.
- What is a Salad Serving Spoon? 26 Items
- A Salad Serving Spoon (SPOON,SALAD SERVING) is excludes SPOON, FOOD SERVICE.
- Knife,Seafood,Table 12 Items
Stock Items From Supply Class 7340 Page 1of 10
- 22-01400
- RNCC: C | RNVC: 1 | DAC: 4
- 8234826
- RNCC: 3 | RNVC: 2 | DAC: 1
- 71166
- RNCC: 3 | RNVC: 1 | DAC: 6
- 2013KPSF
- RNCC: 3 | RNVC: 2 | DAC: 4
- 2013FSLF
- RNCC: 3 | RNVC: 2 | DAC: 4
- 2013FDEF
- RNCC: 3 | RNVC: 2 | DAC: 4
- 2013SSITF
- RNCC: 3 | RNVC: 2 | DAC: 4
- 5726
- RNCC: 3 | RNVC: 2 | DAC: 5
- 2013FDNF
- RNCC: 3 | RNVC: 2 | DAC: 4
- 2013STBF
- RNCC: 3 | RNVC: 2 | DAC: 4
- 1769
- RNCC: 3 | RNVC: 2 | DAC: 5
- 5725
- RNCC: 5 | RNVC: 2 | DAC: 5
- 2013SRBF
- RNCC: 3 | RNVC: 2 | DAC: 4
- USFORA 7340-00-205-1421
- RNCC: 3 | RNVC: 2 | DAC: 4
- USFORA 7340-01-438-7392
- RNCC: 3 | RNVC: 2 | DAC: 4
- 1921FS
- RNCC: 3 | RNVC: 2 | DAC: 4
- 442BK
- RNCC: 3 | RNVC: 2 | DAC: 6
- PL-52337 IT 11
- RNCC: 3 | RNVC: 2 | DAC: 4
- 7340-00-NIB-0026
- RNCC: 3 | RNVC: 1 | DAC: 4
- 7340-00-NIB-0027
- RNCC: 3 | RNVC: 1 | DAC: 4
- 7340-00-NIB-0028
- RNCC: 3 | RNVC: 1 | DAC: 4
- 7340-00-NIB-0025
- RNCC: 3 | RNVC: 1 | DAC: 4
- PM8992/80
- RNCC: 3 | RNVC: 1 | DAC: 4
- 09-SM-1942
- RNCC: 3 | RNVC: 1 | DAC: 4
- 46827
- RNCC: 5 | RNVC: 2 | DAC: 4
- 98-0018
- RNCC: 5 | RNVC: 1 | DAC: 4
- 46819
- RNCC: 3 | RNVC: 2 | DAC: 4
- 45476
- RNCC: 3 | RNVC: 2 | DAC: 4
- 778
- RNCC: 3 | RNVC: 2 | DAC: 5
- 9-SM-1031
- RNCC: 3 | RNVC: 2 | DAC: 4
- T29-6
- RNCC: 3 | RNVC: 2 | DAC: 4
- K1105 Z-KNIFE
- RNCC: 3 | RNVC: 2 | DAC: 4
- A-A-1808
- RNCC: 5 | RNVC: 9 | DAC: 3
- 7340-01-280-0182
- RNCC: 3 | RNVC: 2 | DAC: 4
- A-A-1808
- RNCC: 4 | RNVC: 1 | DAC: 3
- A-A-1808
- RNCC: 5 | RNVC: 9 | DAC: 4
- A-A-1808
- RNCC: 5 | RNVC: 9 | DAC: 3
- 2013SDEF
- RNCC: 3 | RNVC: 2 | DAC: 4
- A-A-1808
- RNCC: 4 | RNVC: 1 | DAC: 3
- A-A-1808
- RNCC: 5 | RNVC: 9 | DAC: 4
- A-A-1808
- RNCC: 5 | RNVC: 9 | DAC: 3
- A-A-1808
- RNCC: 5 | RNVC: 9 | DAC: 3
- A-A-2733
- RNCC: 4 | RNVC: 1 | DAC: 3
- PL-17590-12E
- RNCC: 3 | RNVC: 2 | DAC: 4
- E-290339
- RNCC: 3 | RNVC: 2 | DAC: 4
- 100995
- RNCC: 3 | RNVC: 2 | DAC: 4
- S880
- RNCC: 3 | RNVC: 9 | DAC: 4
- 100942
- RNCC: 3 | RNVC: 2 | DAC: 4
- 100851
- RNCC: 3 | RNVC: 2 | DAC: 4
- 858 TABLESPOON
- RNCC: 3 | RNVC: 1 | DAC: 4
- 685 ICED TEASPOON
- RNCC: 3 | RNVC: 2 | DAC: 4
- 685 BOUILLON SPOON
- RNCC: 3 | RNVC: 2 | DAC: 4
- 685 SALAD FORK
- RNCC: 3 | RNVC: 2 | DAC: 4
- S5306
- RNCC: 5 | RNVC: 9 | DAC: 4
- 685 TABLEFORK
- RNCC: 3 | RNVC: 2 | DAC: 4
- 685 TEASPOON
- RNCC: 3 | RNVC: 2 | DAC: 4
- S5312
- RNCC: 5 | RNVC: 9 | DAC: 4
- S5405
- RNCC: 3 | RNVC: 2 | DAC: 4
- 858 DESSERT SPOON
- RNCC: 3 | RNVC: 2 | DAC: 4
- 858 BOUILLON SPOON
- RNCC: 3 | RNVC: 2 | DAC: 4
- 858 SEAFOOD FORK
- RNCC: 3 | RNVC: 2 | DAC: 4
- S5401
- RNCC: 5 | RNVC: 9 | DAC: 4
- 858 TABLESPOON
- RNCC: 3 | RNVC: 2 | DAC: 4
- 858 TABLEKNIFE
- RNCC: 3 | RNVC: 1 | DAC: 4
- 858 SALAD FORK
- RNCC: 3 | RNVC: 2 | DAC: 4
- 858 NEW CHARM
- RNCC: 3 | RNVC: 1 | DAC: 4
- 521
- RNCC: 3 | RNVC: 9 | DAC: 4
- 836
- RNCC: 3 | RNVC: 9 | DAC: 4
- CHATEAU 316
- RNCC: 3 | RNVC: 9 | DAC: 4
- PLYMOUTH ROCK 835
- RNCC: 3 | RNVC: 9 | DAC: 4
- S909
- RNCC: 5 | RNVC: 9 | DAC: 4
- PLYMOUTH ROCK 807
- RNCC: 3 | RNVC: 2 | DAC: 4
- 568
- RNCC: 5 | RNVC: 9 | DAC: 4
- 3K6367
- RNCC: 3 | RNVC: 2 | DAC: 4
- 60400
- RNCC: 3 | RNVC: 2 | DAC: 4
- 60000
- RNCC: 3 | RNVC: 2 | DAC: 4
- 92105-035
- RNCC: 3 | RNVC: 9 | DAC: 4
- 92105-555
- RNCC: 5 | RNVC: 9 | DAC: 4
- PLASTIC FORK
- RNCC: 3 | RNVC: 1 | DAC: 4
- RR-F-450
- RNCC: 4 | RNVC: 1 | DAC: 3
- H-510
- RNCC: 3 | RNVC: 2 | DAC: 4
- KNIVES W/BAILS
- RNCC: 3 | RNVC: 1 | DAC: 3
- KNIVES W/BAILS
- RNCC: 3 | RNVC: 1 | DAC: 3
- KNIVES W/O BAILS
- RNCC: 3 | RNVC: 1 | DAC: 3
- 293
- RNCC: 5 | RNVC: 9 | DAC: 4
- RR-F-450 TY1TM2ST2
- RNCC: 5 | RNVC: 1 | DAC: 3
- RR-F-450 TY1TM2ST4
- RNCC: 5 | RNVC: 1 | DAC: 3
- A-A-2664 TY2TM3ST3
- RNCC: 5 | RNVC: 1 | DAC: 3
- 7340-00-634-2844
- RNCC: 3 | RNVC: 1 | DAC: 4
- 2412-979
- RNCC: 3 | RNVC: 9 | DAC: 4
- GGG-C-746 TY2GRA$B
- RNCC: 5 | RNVC: 1 | DAC: 3